Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)

ICES,

doi:10.17895/ices.pub.9834

WGACEGG08.pdf (34.24 MB)

Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)

report

posted on 2008-01-01, 00:00 authored by ICESICES

WGACEGG met in Nantes, France; 24–28 November 2008.

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Published under the auspices of the following ICES Steering Group or Committee

Historical content

Published under the auspices of the following ICES Expert Group or Strategic Initiative

WGACEGG

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ICES Expert Group Reports

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ICES. 2008. Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG), 24–28 November 2008, Nantes, France. ICES CM 2008/LRC:17. 183 pp. https://doi.org/10.17895/ices.pub.9834

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acoustic survey egg survey pelagic survey pelagic fish anchovy sardine ICES reporting WGACEGG

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Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)

History

Published under the auspices of the following ICES Steering Group or Committee

Published under the auspices of the following ICES Expert Group or Strategic Initiative

Series

Recommended citation

Usage metrics

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Keywords

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