Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)
reportposted on 2008-01-01, 00:00 authored by ICESICES
WGACEGG met in Nantes, France; 24–28 November 2008.
Published under the auspices of the following ICES Steering Group or Committee
- Historical content