Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)
reportposted on 2022-03-25, 10:19 authored by ICESICES
WGACEGG met in Palma de Mallorca, Spain. 22-26 November 2010.
Published under the auspices of the following ICES Steering Group or Committee