s-9.pdf (71.26 kB)
Report of the Working Group on the Assessment of Mackerel, Horse Mackerel, Sardine and Anchovy (WGMHSA), Sec 9
The WG reviewed the basis for the discrimination of the stocks in Sub-area VIII and Division IXa. No detailed study has been made to discriminate sub-populations along the whole European Atlantic distribution of the anchovy.
History
Published under the auspices of the following ICES Steering Group or Committee
- ACFM
