01 WKMACQI 2018 Report.pdf (2.72 MB)
Report of the Workshop on Mackerel biological parameter Quality Indicators (WKMACQI )
The Workshop on Mackerel biological Quality Indicators (WKMACQI) met 15–17 May 2018 in IJmuiden, The Netherlands. WKMACQI is initiated by the Working Group on Biological Parameters (WGBIOP) and aimed to carry out sensitivity analyses of the mackerel assessment for uncertainty in biological parameters.
History
Published under the auspices of the following ICES Steering Group or Committee
- EOSG